In 100 g (Grams) of Muffins, blueberry, toaster-type, toasted there is 0.205 mg of Pantothenic acid. Change amount

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Pantothenic acid

Pantothenic acid is a nutrient present in many other foods. The below table lists foods high in Pantothenic acid other than Muffins, blueberry, toaster-type, toasted.

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	29.8 mg	0.03%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	22.624 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	22.624 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	22.624 mg	0.02%
Mushrooms, shiitake, dried	21.879 mg	0.02%
Pepeao, dried	21.477 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar	18.182 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR	18.182 mg	0.02%
Formulated bar, POWER BAR, chocolate	15.9 mg	0.02%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	15.9 mg	0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	15.385 mg	0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	15.377 mg	0.02%
Leavening agents, yeast, baker's, active dry	13.5 mg	0.01%
Beverages, nutritional shake mix, high protein, powder	12.5 mg	0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush	12.5 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	10.3 mg	0.01%
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut	10.1 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	9.8 mg	0.01%
Egg, yolk, dried	9.063 mg	0.01%
Chicken, liver, all classes, cooked, pan-fried	8.315 mg	0.01%

Muffins, blueberry, toaster-type, toasted

Muffins, blueberry, toaster-type, toasted is a type of Baked Products. The most significant nutrients in Muffins, blueberry, toaster-type, toasted are listed below.

Water	26.4 g	26.4%
Energy (calorie)	333 kcal
Energy (joule)	1393 kJ
Protein	4.9 g	4.9%
Total lipid (fat)	10.1 g	10.1%
Ash	1.9 g	1.9%
Carbohydrate, by difference	56.7 g	56.7%
Fiber, total dietary	1.9 g	1.9%
Sugars, total	12.95 g	12.95%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.54 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	192 mg	0.19%
Potassium, K	88 mg	0.09%
Sodium, Na	444 mg	0.44%
Zinc, Zn	0.48 mg
Copper, Cu	0.1 mg
Manganese, Mn	0.47 mg
Selenium, Se	18.7 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Muffins, blueberry, toaster-type, toasted